Food producers and processors tirelessly work on improving our food: it must be tastier, healthier, fresher, and also have a longer shelf life. At the same time, there is a growing demand for continuous availability and more convenience, which requires faster, more efficient, and sustainable processes with minimal waste. Technology and continuous innovation play a crucial role in this. It requires innovative and increasingly smarter machines and devices, as well as quality assurance, food safety, hygiene, and process optimization.
Food Tech Event is the trade fair where you discover the latest techniques, innovations, and technological developments for food production and processing
The Food Tech Event strongly focuses on technical applications and machine construction in production and processing environments in the food and beverage industry. Machine construction, equipment construction, and technology for production and processing lines. Some highlights include:
- Over 100 exhibitors on the exhibition floor
- AI in Food theme square with live demo by QING Forward Engineering
- Demo areas with live demonstrations by Stäubli, Bakker Machinebouw, GEA Food Solutions, and Parts on Demand
- Theme squares by OSV Network, HDN, and EHEDG
- Congress with 30 speakers
- Keynotes by Bolletje & Qing and GEA Food Solutions
- Panel discussions by GMV & EVMI and Next Tech Food Factories
- Seminars by Vakblad Voedingsindustrie, EHEDG, and Water Alliance
- Free closing networking drinks on Wednesday, May 15th
